Triple Curled Parsley is a small, fast-growing edible herb with tightly curled dark green leaves that reaches maturity in 68-75 days. The mature leaves hold for a long time even in warm weather making harvest easy. Best grown in full sun and rich, moist, acidic well-drained soils. Triple Curled is slow to germinate- up to 21 days, but is fast growing once started and can be treated as a biannual in zones 6-9.
|
Type: |
Annual, Biannual |
|
Height: |
0.5' - 12' |
|
Spread: |
1’ - 1.5' |
|
Spacing: |
1' |
|
USDA Hardiness Zone: |
2 - 11 |
|
Culture: |
|
|
Bloom Color: |
White |
|
Season of Interest: |
LANDSCAPE USES: Accents or Group Plantings, Borders, Kitchen Garden, Edible Garden, and Containers.
COMPANION PLANTS: Carrot, Pepper, Tomato
IMAGES: Donovan Govan., Parsley Curled, CC BY-SA 3.0, (2) Warburg1866, BN Parkomanie BKH (7), CC BY-SA 4.0, (3) Lankiveil/Craig Franklin, BCBG Rainbow Garden 01, CC BY-SA 3.0 AU, (4) 阿橋 HQ, 歐芹 Petroselinum crispum -香港動植物公園 Hong Kong Botanical Garden- (9198150839), CC BY-SA 2.0
*As plants have ranges in appearance they may not appear as the images shown
.jpg){kind=link}
.jpg){kind=link}